I've been trying to put the finishing touches on my holiday decorating...
I'm really slow this year.
I swear I used to be able to get everything done in one day.
It's been three weeks since I started decorating and I haven't even wrapped one gift yet!
We filmed an episode of the cooking show last week. What did we prepare?
(Click on any of the recipe titles to go to the post of the recipe.)
It takes a few tries to get the hang of dipping these, but I promise you that they taste fabulous no matter how they look.
JUST MAKE THIS. I don't know what it is about champagne, ice cream and raspberries but they sure go well together.
The sundae in the picture is a re-creation of one of the originals, since we snarfed them down immediately after we made them.
Donna--the producer, director, head cheerleader and Christmas prop supplier--joined me for this show.
Here she is proudly showing off her truffles. And her lovely, festive nails.
And here's Dan the awesome camera man, cheerfully posing while wearing some of the Christmas finery that Donna supplied. Or maybe he was so cheerful because we were finished for the night?